March 19, 2020
This month’s nutrition corner highlights research findings recently published in Lancet Planetary Health, one of the leading academic journals in the area of sustainable development and global […]
March 19, 2020
HortiFresh, en consultation avec les acteurs publics et privés du secteur de la sécurité alimentaire et de la certification, inaugurera un “groupe de travail sur la […]
March 19, 2020
HortiFresh in consultation with public and private actors in the food safety and certification sector, inaugurated a “Food Safety Taskforce” aimed at developing strategies and activities […]
March 19, 2020
Two groups of 26 agronomists from the private sector have commenced another training of trainers (ToT) for the year 2020. This year’s training concentrates on transplant […]
March 18, 2020
AP OAK Company Limited with support from HortiFresh’s Youth Employment project, has organized series of seminars at various tertiary institutions in Ghana to educate students and […]
March 16, 2020
Dans le cadre du fonds d’innovation HortiFresh, l’objectif de l’ASFA (Solution agricole pour l’Afrique) est de mettre en place un système d’irrigation en location et un […]
March 16, 2020
Under the HortiFresh Innovation fund, ASFA’s (Agriculture Solution for Africa) goal is to set up a lease irrigation system and technical support for small fruit producers […]
March 16, 2020
HortiFresh has begun activities in the mango cluster in Cote d’Ivoire to improve agronomic practices within the value chain. Activities undertaken included; formation of pruning and […]